Monday, Apr. 28th, 2025

Warden intercepts mussel-fouled tugboat near Anaconda

An FWP warden stopped a driver pulling a mussel-fouled tugboat after he drove past an aquatic invasive species (AIS) inspection station near Anaconda last week. The driver was traveling from Lake Michigan to the Puget Sound in Washington.   

The warden had the driver return to the inspection station, where not only a great amount of mussels were found but also barnacles, indicating the boat was likely in salt water before it went to Lake Michigan. The boat was out of the water for two days, and it is possible that some of the mussels were still viable.  

Everything was decontaminated except for the engine flush, due to the size of the vessel. The boat was locked to the trailer, and a follow-up inspection will be needed.  

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Saturday, Apr. 26th, 2025

Two sheep test positive for pneumonia-causing bacteria north central Montana

HELENA – Test results from two rams from bighorn sheep hunting district 622 have tested positive for a microorganism that can cause pneumonia.

One of the sheep tested was harvested by a hunter this past fall. The second ram died during spring survey efforts by Montana Fish, Wildlife & Parks and had visible evidence of pneumonia in his lungs. Both rams tested positive for Mycoplasma ovipneumonia or M. ovi.

M. ovi can facilitate infections by other bacteria, leading to pneumonia outbreaks in bighorn sheep herds. FWP has documented such outbreaks, and subsequent population declines in other bighorn sheep herds in Montana.

“Pneumonia can cause all-age die-offs and chronic infections in adult and lamb bighorn sheep. This can persist for many years within a herd,” said Dr. Jennifer Ramsey, FWP wildlife veterinarian. “This situation is very complicated and not completely understood because we also have robust herds infected with M. ovi and other pneumonia-causing bacteria, and we do not see population impacts.”

Although other respiratory tract bacteria have previously been found bighorn sheep in HD 622, M. ovi was not detected prior to detections in these two rams, despite ongoing health monitoring since 2016. FWP is continuing to look at the strain of M. ovi found in the rams to see if it offers further information about the infection.

“This is disappointing news for this herd, which has been one of our strongest in recent years,” said FWP Region 6 supervisor Drew Henry.

Earlier this month, the Montana Fish and Wildlife Commission closed bighorn sheep hunting in HD 622 due to a dramatic loss of population.

HD 622 is located on the north side of the Missouri River Breaks in northeast Montana. Concerns over bighorn sheep populations in the hunting district have mounted over the past two years as biologists have noted a decline during aerial counts and in 2024 hunters noticed sick sheep and a decline in numbers within the hunting district.

FWP will continue to monitor the few remaining sheep in the hunting district. Members of the public recreating in the area are encouraged report sheep sightings to the Glasgow FWP office at 228-3700.

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Thursday, Apr. 24th, 2025

Agreement Marks a Milestone in Collaboration and Community Wellness Across Madison County

Big Sky & Ennis, MT — BSRAD, MVHD, and MVMC are pleased to announce that they have entered into a Memorandum of Understanding (MOU) that outlines a path forward to address the future of the hospital taxing districts in Big Sky and the Madison Valley. As a result of this agreement, BSRAD, MVHD, and MVMC are united in their support for the amended version of Senate Bill 260 (SB 260), currently under consideration in the Montana Legislature. 

 

This agreement marks a significant milestone in fostering a more collaborative relationship between Big Sky and Ennis and reflects a shared commitment to addressing the evolving health and wellness needs of both communities. 

“This is a really complex issue, which is why the outcome is so significant. This MOU shows what’s possible when two communities come together with respect and a shared purpose,” said Kevin Germain, Chair of the Big Sky Resort Area District. “I’m grateful to MVMC’s CEO Allen Rohrback, Board Chair Mary Oliver, and to the MVHD team for their willingness to engage in thoughtful dialogue. While our communities are distinct, our values around fairness, access, and community wellness are deeply aligned. This agreement allows us to move forward—together.” 

SB 260, if it passes with amendments agreed to by all parties, will establish a fair and transparent process for communities to request changes to hospital district boundaries in a manner that requires sharing the fiscal impact over a number of years. The bill provides for a structured process for realigning district boundaries while ensuring financial stability and continuity of services for existing districts such as MVHD. 

“As an independent, community-owned hospital, our first responsibility is the long-term health and wellness of the people we serve,” said Allen Rohrback, CEO of Madison Valley Medical Center.

This agreement ensures we have the stability and clarity to move forward with confidence, preserving critical services, reducing unnecessary conflict, and staying focused on our mission. I want to thank Kevin Germain and the BSRAD team for their partnership in helping us find a solution that benefits the entire district.” 

The organizations agree that strong, sustainable rural healthcare and effective local governance are shared goals. The MOU demonstrates that with trust and dialogue, even complex issues can be resolved in a way that benefits the broader community. 

The bill is to proceed to the House floor on Tuesday April, 22nd for the second reading. As SB 260 advances through the legislative process, BSRAD, MVHD, and MVMC remain committed to collaborative engagement and a renewed spirit of partnership. Together, they are laying the foundation for a healthier, more connected Madison County. 

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Ten Montana State students complete year of service on local nonprofit boards


BOZEMAN
— Ten Montana State University students have successfully completed another year of Boardroom Bobcats, an innovative program that allows them to experience the realities of serving in the nonprofit sector.  

Led by the MSU Leadership Institute, the program started in 2016. Undergraduate and graduate students accepted into the cohort are paired with a local nonprofit in the Gallatin Valley, where they serve an academic year as a non-voting board member. They also attend monthly skill-building sessions with the MSU Leadership Institute and the Office of Student Engagement.  

This year, 10 students from a range of academic disciplines and interests completed the Boardroom Bobcats program. Their names, majors, hometowns and nonprofits are listed below. 
  • Sophia-Kouko Adams: biochemistry; Maple Valley, Washington; served with Suffer Out Loud.   
  • Robby Brown: economics major and Hispanic studies minor; Billings; served with the Bozeman Film Society. 
  • Riley Cravens, microbiology major and human development minor; Anchorage, Alaska; served with the Montana Mindfulness Project. 
  • Emily Fettig, business marketing major and accounting minor; Mill Creek, Washington; served with Big Brothers Big Sisters of Big Sky Country. 
  • Ginny Lou Garabedian, global and multicultural studies and music; Spokane, Washington; served with We Are HER. 
  • Joe Lackman, agricultural education major and agricultural business minor; Hysham; served with the Gallatin Watershed Council. 
  • Ella Morton, finance major and double minor in accounting and entrepreneurship; Albuquerque, New Mexico; served with Bridgercare. 
  • Melia Swirsky, business marketing and sustainability and environmental stewardship minor; Kaneohe, Hawaii; served with Warriors and Quiet Waters. 
  • Flor Vega-Castillo, master’s student in public administration; Lima, Peru; served with Bienvenidos a Gallatin Valley. 
  • Beckett Yeend, business finance; Seattle; served with Opera Montana. 
“This program is a phenomenal opportunity for students to build connections in the Bozeman community and supplement what they are learning in the classroom with hands-on experience in the nonprofit industry,” said Daniel Sanberg, director of the MSU Leadership Institute. “Many of these students go on to continue their service with the nonprofits they are paired with. For nonprofits, we hear every year how beneficial it is for them to get a fresh voice and a student perspective.”  

For more information or to recommend a nonprofit for the program, reach out to Sandberg at daniel.sandberg@montana.edu. 

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One Valley Community Foundation’s Give Big Gallatin Valley Returns for 11th Year



Gallatin County, MT — Give Big Gallatin Valley returns for its 11th year from 6 pm on Thursday, May 1, to 6 pm on Friday, May 2, inviting community members to visit GiveBigGV.org and support the causes they care about. Powered by One Valley Community Foundation, this community-driven initiative has raised more than $17.4 million since its launch in 2015. This year, the goal is to engage 7,000 donors to support 259 local nonprofits in 24 hours.

“What started as a single day of giving has grown into a movement that defines what’s possible when a community comes together,” said Bridget Wilkinson, President & CEO of One Valley Community Foundation. “This year especially, we’re seeing rising needs across nearly every sector at a time when traditional funding sources are becoming less reliable. In the face of that, Give Big is a powerful reminder that local support is not only possible, it’s transformative. When we show up for our nonprofits, we invest in the future we want to build together.”

From West Yellowstone to Three Forks, Give Big brings together donors, businesses, and nonprofits of all sizes to uplift the causes that matter most to them. Whether you give $5 or $500, attend a local event, or fundraise for a favorite organization, every action adds up to a stronger, more connected community.

“For the last ten years, Give Big has energized our staff,” said EJ Porth, Associate Director at Gallatin Valley Land Trust. “The collective impact has introduced our mission to new people and grown our GVLT family of supporters. Philanthropy drives impact, and a rising tide lifts all boats. This community initiative doesn’t just fuel our trails and conservation mission—it has transformed the capacity of our nonprofit sector to address the opportunities and challenges of a growing region.”

This year’s Give Big is made possible with the generous support of the Yellowstone Club Community Foundation, the initiative’s headline sponsor. Because Strong, Vibrant Communities Don’t Happen by Accident.

“The Yellowstone Club Community Foundation is proud to support Give Big Gallatin Valley,” shared Ciara Wolfe, Yellowstone Club Community Foundation’s Vice President of Philanthropy. “Year after year, we’ve seen the powerful impact it has on our nonprofit partners and the increased awareness it brings to the sector throughout our community.”

This Year’s Highlights
• 259 local nonprofits participating
• $30,000 in prizes to inspire donor engagement and support organizations
• A goal to engage 7,000 individual donors in just 24 hours
• Community-hosted events taking place across the region
• Opportunities to participate as a Peer-to-Peer Fundraiser or Business Fundraiser at GiveBigGV.org

How to Participate
• Give online at www.GiveBigGV.org from 6 pm May 1 to 6 pm May 2
• Attend an event – Find celebrations near you at www.GiveBigGV.org/info/events
• Spread the word on social media using #GiveBigGV
• Fundraise or get involved as a business at www.GiveBigGV.org/business_fundraisers

About One Valley Community Foundation
One Valley Community Foundation connects people who care with causes that matter to ensure all can thrive in Gallatin County. As a trusted local partner, One Valley helps individuals, families, and businesses make meaningful, strategic contributions—now and for future generations. The foundation manages over 70 charitable funds, supports hundreds of nonprofits, and convenes cross-sector partners to tackle complex challenges like housing. Through initiatives like Give Big Gallatin Valley and the Regional Housing Coalition, One Valley strengthens our community from every angle and ensures that generosity creates a lasting impact.

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Wednesday, Apr. 23rd, 2025

Montana State initiative receives $500,000 grant for Indigenous food sovereignty work

A project at Montana State University that works to support intertribal food sovereignty has received a $500,000 grant from the Mellon Foundation Humanities in Place program to continue and grow its work.

The Buffalo Nations Food System Initiative provides education and conducts research in support of Indigenous food sovereignty focused on the people of the Northern Great Plains and Rocky Mountains. Its aim is to revitalize cultural knowledge, educate Indigenous food systems professionals, expand food system research and increase engagement. It is a collaborative project of the MSU Department of Native American Studies in the College of Letters and Science and the MSU College of Education, Health and Human Development.

The initiative will use the Mellon grant for its Buffalo Nations Foodways project, which aims to ensure Indigenous cultural continuity in the Buffalo Nations biocultural region food system, according to Jill Falcon Ramaker, director of the initiative and assistant professor in the MSU Department of Food Systems, Nutrition and Kinesiology. She noted that a biocultural region is a geographical area where the natural environment and the cultural practices of the people living there are deeply intertwined.

Falcon Ramaker said the work is about keeping important knowledge in communities while sustaining food systems and culture.

“Buffalo Nations students are vessels of resiliency,” Falcon Ramaker said. “Through educational opportunities and projects working in their home communities, students gain understandings important to success in their career paths, accessing Indigenous knowledge that will guide their work into the future. Place-based and ancestral knowledge is essential to sustainable food systems.”

To meet its goals, the Buffalo Nations Foodways project will work to strengthen food, culture and identity and the exchange of knowledge among what the project refers to as a kinship network – the Indigenous system of exchange that undergirds Indigenous belief and traditional food systems. In practical terms, Falcon Ramaker said that translates to supporting connections between knowledge people of many Native nations in the region toward shared food sovereignty, while providing educational opportunities and materials to Native communities, Native partnering organizations, and tribal colleges and universities.

The project will also support MSU students’ projects in their home communities. Over two years, an estimated 40 to 50 students will participate in community knowledge regeneration projects, Falcon Ramaker said.

For example, Watson Whitford, an undergraduate studying environmental horticulture, is working with his Rocky Boy Ojibwe Cree community to generate connections between youth and elders. Together, they are building a food sovereignty garden, growing produce for and with elders while learning and practicing plant names in the Cree language.

“The language has evolved with thousands of years of relationship with people and place,” Falcon Ramaker said. “Descriptions of plants give us an understanding that is ancestral and connected to place. Knowing the plants and their uses helps us to thrive in our home communities.”

Another student funded by the grant, Seth Still Smoking, is working to create cooking videos using both English and Blackfeet language. The videos will be distributed by FAST Blackfeet, a nonprofit devoted to food sovereignty and ending food insecurity on the Blackfeet Reservation. They will teach basic cooking skills and engagement with ancestral language, both important to Native well-being, Falcon Ramaker said.
In addition, the grant will provide opportunities for students and community members to work in a new Indigenous Foods Laboratory, located in the Community Commons at the HRDC, a nonprofit providing social services in Bozeman. This training and educational center, founded by Buffalo Nations in partnership with Piikani Lodge Health Institute and North American Traditional Indigenous Foods, will host student fellowships and internships at the lab related to food entrepreneurship, recipe development, community education and outreach.

The grant will also be used to update an interactive map of the Buffalo Nations Biocultural Region meant to reinvigorate connections among Indigenous people and places that supported Indigenous food sovereignty in the past. Falcon Ramaker said the funds will help add more layers to the interactive map and distribute it throughout the region – particularly to tribal colleges and universities – as an educational tool. The Buffalo Nations Food System Initiative first started working on the map in 2021, Falcon Ramaker said.

Alison Harmon, MSU vice president for research and economic development, said Falcon Ramaker has made “significant progress in the good work of sustaining food systems and culture among Buffalo Nations. 

“Students are drawn to her because they see the importance of this work,” Harmon added. “Traditional knowledge is a finite resource that will be diminished over time if not shared and regenerated by individuals and communities who understand its value. I am grateful MSU is engaging in and supporting this regeneration.”

Students who are interested in the Buffalo Nations Food System Initiative and its Buffalo Nations Foodways project are invited to visit the website for more information:www.montana.edu/ehhd/bnfsi/index.html

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How to Prep Your Outdoor Space for Late Spring Gardening with Deck Railing Planters

Getting your outdoor space ready for late spring gardening gives you a fresh start and a chance to enjoy the outdoors.

Using deck railing planters is a smart way to add color, greenery, and even fresh herbs or veggies to your deck or balcony. These planters help you use space efficiently, add privacy, and make your outdoor area more inviting.

Let’s walk through each step to prep our space, choose the right planters and plants, and keep everything thriving all season.

Why Choose Deck Railing Planters?


Deck railing planters are great for small or large spaces. They let you grow flowers, herbs, or vegetables even if you have little room.

Attaching planters to the railings can keep your floor space open for seating or other activities. These planters also add color and life to plain railings and can help create some privacy from neighbors.

You can choose from different materials, such as plastic, metal, or ceramic. Plastic is lightweight and affordable, while metal is more stylish and durable.

Ceramic looks nice but is heavier, so we must ensure our railings can hold the weight. Most planters are easy to remove for watering or cleaning.

Step 1: Clean and Inspect Our Outdoor Space

Before you start planting, you must thoroughly clean your deck or balcony. Sweep away leaves, dirt, and debris.

Check the railings for loose screws, splinters, or rust. Addressing these issues now ensures your planters are secure and your space is safe.

If your railings are dirty, wash them with soapy water and a brush. Let everything dry before you proceed. This provides a clean and safe spot for your new planters.

Step 2: Plan Our Layout

Next, decide where to put your deck railing planters.

Walk around and see which railings get the most sun and which are more shaded. Most flowers and herbs require at least six hours of sunlight, but some plants thrive in shade.

Measure the length of your railings to see how many planters will fit.

Here’s a simple table to help us organize:


Ensure that there is ample space between planters for airflow and easy watering.

Step 3: Choose the Right Planters

Pick planters that fit our railings and match our style.

Check that the planters are not too heavy for your railings, especially if you want to use ceramic or large metal planters. Most planters have brackets or hooks that fit standard railings.

Essential features to look for:

Drainage holes to avoid the pooling of excess water, which can cause roots to rot
Lightweight materials, if our railings are not very strong
UV resistance for plastic planters so they don’t crack in the sun

Double-check the size to ensure the planters fit snugly and won’t tip over.

Step 4: Prepare the Planters

Before planting, ensure your planters are clean.

If they don’t have drainage holes, drill a few in the bottom. You can line the bottom of the planter with landscape fabric or a coffee filter to keep the soil in but let water drain.

Fill the planters with lightweight potting mix, not regular garden soil. The potting mix drains better and is less likely to compact.

You can mix in a bit of rich compost for extra nutrients if you want.

Step 5: Pick the Best Plants

Choose plants based on how much sun your deck gets and what you want to grow.

For sunny spots, pick petunias, marigolds, or herbs like basil and thyme. For shadier areas, try impatiens, begonias, or mint.

Also, think about color. You can use one color for a bold look or mix several for a bright display.

Trailing plants like verbena or creeping Jenny look great, spilling over the edges. Upright plants like zinnias or dahlias add height.

Here’s a quick guide:


Step 6: Planting

Now, you're ready to plant.

Water the potting mix a little so it’s damp but not soggy. Remove plants from their pots and carefully loosen the roots if they’re tight.

Tall plants go in the center or back, and trailing plants go near the edges.

Fill more potting mix around the roots, pressing gently to remove air pockets. Leave about an inch at the top so water doesn’t spill over.

After planting, water it until it runs out of the drainage holes.

Step 7: Ongoing Care

To keep your deck railing planters looking great, you need to care for them regularly. Check the soil every day or two.

If the top inch feels dry, it’s time to water. In hot weather, planters may need water every day.

Fertilize every two to four weeks, preferably with a balanced liquid fertilizer. To keep plants blooming, remove dead flowers (also known as deadheading).

Also, check for signs of bugs or disease. You can move or replace a plant that looks crowded or sick.

Look for roots growing out of the bottom, which means it’s time to repot or trim the plant.

Step 8: Enjoy Our Space

With your deck railing planters in place, you can sit back and enjoy the view. The colors and scents attract butterflies and birds, and the fresh herbs are handy for cooking. Your outdoor space feels more welcoming and lively.

You can change the plants each season for a new look. In summer, you might try heat-loving flowers. In the fall, you can plant mums or ornamental cabbage.

Final Thoughts

Preparing your outdoor space for late spring gardening with deck railing planters is a simple and rewarding process. You clean and inspect your area, plan the layout, select the right planters and plants, and care for them throughout the season.

With regular attention, your planters will bring color, life, and fresh flavors to our deck or balcony.

Let’s get started and enjoy the outdoor space all season long.

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Tuesday, Apr. 22nd, 2025

HRDC Is Seeking Community’s Help in Identifying the Most Pressing Needs in Southwest Montana

HRDC is calling on all residents of Gallatin, Park, and Meagher Counties to complete its 2025 Community Needs Assessment before it closes on Monday, April 28. The survey takes just a few minutes and will help determine the most pressing needs in our communities over the next three years.

This year’s Community Needs Assessment is especially important. For the first time, all Community Action Agencies across Montana are working together on a unified process to better understand challenges and opportunities statewide. Locally, HRDC uses this input to shape programs, develop new partnerships, advocate for community-based policies, and ensure resources are aligned with what residents truly need.

Anyone who lives or works in Montana is encouraged to participate. All survey responses are anonymous, and participants will be entered into a drawing to win a $50 gift card.

Take the survey now: https://survey.alchemer.com/s3/8091793/2025-Montana-Community-Needs-Assessment-Survey

The Community Needs Assessment marks the first phase in HRDC’s strategic planning process. Insights from the survey guide every part of the HRDC’s work, from community housing and food access to transportation, early childhood services, and beyond. To build a community where everybody can thrive, HRDC needs to hear directly from those who live and work here.

For more information about HRDC and its work across southwest Montana, visit https://thehrdc.org.

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Monday, Apr. 21st, 2025

Logan Landfill Hosting Free Electronic Waste Recycling Event in Honor of Earth Day

The Gallatin Solid Waste Management District and Recycle Boise are teaming up to host the annual Free Electronic Waste Recycling Event on Saturday, April 26 at the Logan Landfill (10585 Two Dog Road) from 8 AM to 2:30 PM. 

Electronic waste is one of the fastest-growing waste streams in the world. These items often contain valuable materials that can be reused—and hazardous components that shouldn’t end up in our soil or water. By recycling your e-waste, you’re helping protect our community’s health and environment, conserving resources, and keeping Gallatin County clean for future generations. 

Recycle Boise is R2v3 and RIOS certified and will handle all collected materials. Devices with any personal data will be kept secure until the data is destroyed. This is the perfect opportunity to responsibly get rid of old electronics that no longer work or are just taking up space. 

Accepted items include: 

  • Computers, monitors, printers 
  • TVs (CRT, LCD, and rear-projection) 
  • Radios, mobile phones, digital cameras 
  • Routers, scanners, fax machines 
  • DVD players, stereos, stereo equipment 
  • Remote controls, keyboards, cords, and accessories 
  • Microwaves (clean, no tray) 
  • Servers, tablets, VCRs, and digital clock radios 

Not sure if your item qualifies as e-waste? Give us a call at 406-582-2493. 

The event has been hosted since 2010 and each year, we collect around 30,000 pounds of e-waste per event. Let’s keep that momentum going! 

Customers with e-waste only do not need to stop at the scale. There will be signs directing them to the e-waste building. Customers with household or construction waste items will need to stop at the scale. Regular landfill fees still apply for any non-electronic items brought for disposal. 

Electronic waste is also accepted year-round at Logan Landfill for a fee. Normal business hours are Monday through Friday from 7 AM to 5 PM, and Saturdays from 7 AM to 4:30 PM (summer hours). 

Please note that household hazardous waste will not be accepted at this event. However, the Bozeman Convenience Site offers free drop-off on the second Saturday of each month. Visit our website for details. 

For more information, contact Patty at 406-582-2493 or patty.howard@gallatin.mt.gov, or visit GallatinSolidWaste.org

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Big Sky Resort raises $162,600 through Explorer 2 chair sale to benefit local nonprofits

Big Sky Resort is proud to announce the sale of 125 historic Explorer 2 chairs has raised a total of $162,600 for three local nonprofit organizations: Big Sky Community Housing Trust, Gallatin River Task Force, and Wellness in Action. Each organization will receive $54,200 in support of their ongoing community work.

The online sale, which launched on March 20, 2025, sold out in less than 30 minutes as supporters jumped at the opportunity to own a piece of Big Sky history. The Explorer 2 chairlift, retired on March 30 after 51 years of service, was one of the four original lifts that opened with the resort in 1973.

“We’re incredibly proud to see such a strong response from our community,” said Troy Nedved, president and COO of Big Sky Resort. “These chairs have carried generations of skiers, and now they’ll live on in new ways—while making a lasting impact through the nonprofits that help sustain our community.”

Each nonprofit beneficiary provides vital resources to the Big Sky community.

Mental health:

“Wellness in Action is honored to be included in this outstanding event to mark Big Sky history. Thank you so much for supporting WIA and our work and mission to improve mental health for this amazing community,” said Allison Bradac, executive director of Wellness in Action.

Ecosystem health:

Kristin Gardner, chief executive and science officer of Gallatin River Task Force said, "We’re honored to be part of this historic moment and deeply grateful to Big Sky Resort for including us. We look forward to applying these funds towards our work protecting and restoring the Gallatin River."

Housing:

“We’re so grateful to Big Sky Resort for including the Housing Trust in the Explorer Chair event, and so proud to be a part of such a unique piece of Big Sky history. The funds raised will help secure stable year-round housing for working Big Sky families,” said David O’Connor, executive director of Big Sky Community Housing Trust.


The new Explorer Gondola will debut in winter 2025, completing the resort’s base-to-summit lift network as part of the final chapter of the Big Sky 2025 vision. The gondola will unlock pedestrian access to the 11,166-foot summit of Lone Mountain during winter for the first time in the resort’s history.

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