5 Creative Ways To Drink Beer

Monday Jan. 24th, 2022


For many, enjoying a glass of ice-cold beer is a great way to end a long day. It’s also a crowd favorite during gatherings and events. Anywhere in the world, beer is known to be one of the most popular alcoholic drinks. Many countries have their unique blend and taste that create a distinction for their local beer.

There are also many types of beer to choose from that feature varying levels of darkness and depth in flavor, though most of them fall under the ale or lager category. Aside from this, there are recipes from around the globe that showcase different ways to alter its flavor and serve it creatively. If you’re a beer lover and you want to try other ways to enjoy your favorite drink, here are a few suggestions:

1. Use A Beer Snorkel
If you want to spice things up at a party, you can try using a beer snorkel as a fun way to enjoy this classic drink. A beer snorkel could be an interesting drinking experience especially for first-timers since this equipment allows you to finish a whole bottle in a matter of seconds. This is made possible by the snorkel’s unique design that allows air to flow into the bottle and helps the liquid come out quicker. To liven up the party further, you can invite some of your guests to a beer-drinking game and see who can finish their drink first.

2. Turn Beer Into Slushie
A glass of beer can become even more refreshing when turned into a slushie. To make one, you’ll need to pour a bottle of beer on an ice tray and freeze it completely. Then, put the frozen beer into a blender and crush the cubes until you achieve the desired texture. You can also add citrus flavors such as lemon or orange juice and some sweetener for a pleasant balance of flavors.

3. Make Beer Gelatin Shots
Another fun way to enjoy your favorite beer is by making beer gelatin shots. This is ideal especially if you’re entertaining guests as each shot looks festive and indulgent. The colorful assembly is reminiscent of desserts, but the beer flavor will surely be a pleasant surprise for your guests. It’s also easy to prepare and only needs a few ingredients which makes it an ideal party treat.

To make them, you’ll need powdered gelatin and sugar to mix with the beer. When the gelatin sets, you can garnish it with whipped cream and lime wedges. Depending on what you have in your bar counter, you can also add a splash of tequila or vodka to the cream or the gelatin before it sets.

4. Pair Dark Beer With Ice Cream
Dark beer, such as stout and porter, have deep and bold flavors with a hint of sweetness that closely resembles coffee or chocolate. This is why many use dark beer types to pair with ice cream in creating a beer float. To make one, you only need to pour dark beer into a glass and top it with ice cream.

For the ice cream flavors, the most popularly used are vanilla, chocolate, or mocha. However, you’re free to use any flavor provided that it’s not too tart or citrusy. Also, you can add ice to your beer float as you like.

5. Make A Spicy Drink
If you’d like a refreshing drink perfect for summer, you can consider making a savory beer drink. A michelada is a popular Mexican cocktail that combines beer with hot and savory components. This drink makes an interesting treat especially for first-timers as it includes different types of hot sauces, spices, tomato sauce, lime, and salt. Other variations use soy sauce and other condiments commonly used for cooking. Reminiscent of the Bloody Mary cocktail, a michelada is also considered a recovery drink that could help ease discomfort from a hangover.

Conclusion
Beer is a popular drink because it’s easy to serve and pair with many snacks and dishes. Given this, there’s no harm in trying other ways to enjoy its flavors. This party favorite can be transformed in various ways and combined with many ingredients to give it an interesting twist. As such, you can consider enhancing its flavors using other liquor and food items that you haven’t tried before.

As with all other food combinations, however, it’s best to check whether the flavors will complement or clash with one another. For instance, beer isn’t commonly paired with wine, soda, and energy drinks because of the high acid content which creates an unpleasant flavor.