Professional Development and Training Course
This interactive course will provide opportunities to help participants live by their values and positively impact lives across the globe. This course will deepen personal understanding of how individual consumption impacts humans and the environment. It will prompt participants to think more critically about the goods and services they buy, including where, how, and by whom they were produced. Individuals will gain valuable skills to consume more ethically and to share their knowledge with colleagues, friends, and family members. The event will take place in MSU SUB 168. For more information, click here.
Time(s)
This event is over.
Thu. Feb. 27, 2020 1-3pm
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