Climate Change, Resilience and the Future of Food

Laura Lengnick will present two public seminars on climate change and sustainable agriculture, as well as host a book signing and an informal roundtable discussion with Montana producers.

On Tuesday, April 5, Lengnick will present two seminars on climate and agriculture. The first, “Is Sustainable Agriculture Climate-Ready?” will take place from 3-4:30 p.m. in MSU’s Reid Hall, room 103. The second, “Climate Change, Resilience and the Future of Food,” will take place from 5:30-8 p.m. at the Emerson Center for Arts and Culture, 111 South Grand Ave.


Time(s)

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Tue. Apr. 5, 2016   5:30-8pm


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Location
Emerson's Crawford Theatre
111 S. Grand Ave.
Bozeman, MT 59715