Bozeman Magazine

JL Fields, author of The Vegan Air Fryer: The Healthier Way to Enjoy Deep-Fried Flavors, is coming to Montana to teach free cooking classes in Bozeman, Livingston, and Helena. Each class will feature two ways to simplify healthy cooking: air frying and pressure cooking. They also teach air fryer simple lunch recipes. JL will share some of her favorite ways to make delicious plant-based meals quickly and easily. She will also be giving away the pressure cooker and air fryer she uses in the demo. All attendees are eligible to WIN! JL Fields is a vegan lifestyle coach & educator, Food for Life instructor, and a chef instructor in the culinary program at the University of New Mexico-Taos. She is the author of Vegan Pressure Cooking: Delicious Beans, Grains, and One-Pot Meals in Minutes. and co-author of Vegan for Her: The Woman's Guide to Being Healthy and Fit on a Plant-Based Diet. JL hosts the Easy Vegan Radio Show and writes the monthly vegan dining review for the Colorado Springs Gazette. For more information, visit: JLgoesVegan.com